This 3-quart casserole pan shows how thoroughly Cop-R-Chef marries form and function. It's ideal for baking casseroles, simmering soups and stocks, cooking pasta, and slow-cooking stew in the oven under its copper lid. Because the aluminum core extends up the sides, foods cook uniformly, even though the pan is 3-1/2 inches deep (8 inches in diameter). And because the interior is nonreactive, tomato-based sauces and other acidic foods won't taste metallic. Its polished 18/10 stainless-steel pan and lid handles are riveted for strength and grooved on the top for comfort. The loop handles stay cool on the stovetop but won't be harmed by an oven's heat. Because harsh detergents darken copper, hand washing this cookware is recommended. --Fred Brack

Product Description
This striking copper casserole with matching lid and stainless steel accents can go the distance from stove or oven to table. It's designed for long, slow oven cooking, but you can use it on the stove to sear meats before adding other ingredients. The lid forms a precision seal with the rim to lock in steam so food self-bastes for moist, tender, flavorful results. Enhance its usefulness even further with the steamer insert and double-boiler insert. The 3-quart size is perfect for up to six servings. The 4-quart size delivers up to eight generous portions.

All Clad Cop-R-Chef cookware combines the warm glow of copper with the durability of a stainless steel interior, so you never have to worry about retinning. The extra-thick copper exterior, a core of pure aluminum (across the bottom and all the way up the sides) and the cooking surface of 18/10 stainless steel are permanently bonded, so you get the beauty and responsiveness of copper, the superior heat conductivity of aluminum, and the nonreactive, stick-resistant benefits of stainless steel. Handles are cast stainless steel with noncorrosive stainless steel rivets for optimum durability. Oven safe to 500 F. Hand-wash. Made in the USA.

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